Bartender
Company: Little Donkey
Location: Birmingham
Posted on: February 16, 2026
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Job Description:
Job Description Job Description Little Donkey is one of four
restaurants opening in the new, innovative dining & entertainment
complex at Valley Post. Front-of-House Team Members / Bartenders
Little Donkey (Valley Post) Join a team that values people,
community, and great food. We’re looking for highly motivated
individuals who can thrive in a fast-paced, structured work
environment. The ideal candidate should possess great enthusiasm,
dedication, and commitment toward providing exceptional service and
maintaining excellent quality, with a focus on delivering memorable
guest experiences. Being a team player and continuously striving to
learn and improve while maintaining brand excellence daily is
critical for this role. About the Role As a FOH Team Member /
Bartender , you will have many duties and must perform them
flawlessly. At the start of your shift, you will need to set up,
stock, and organize all workstations. You are responsible for
crafting both alcoholic and non-alcoholic drinks according to
company standards and creating an exceptional, and memorable dining
experience for guests. You will also be tasked with serving guests
responsibly by guiding them through the menu and making
recommendations for both food and drinks that exceed their
expectations. Accurately taking orders, providing friendly, and
attentive service, and engaging in conversation are vital to
ensuring guests are satisfied and pleased with their experience.
Additionally, the bartender should keep the bar consistently
stocked and clean. This role is ideal for someone with strong
people skills who thrives in a fast-paced, team-oriented
environment. What We Offer Flexible Schedules – enjoy a healthy
work-life balance Positive culture – be part of a supportive,
community-driven team Growth opportunities – potential to develop
your skills and career within our restaurant group Qualifications
Minimum Requirements: Strong communication and customer service
skills Reliability, teamwork, and a positive attitude Comfort with
handling cash and operating a POS system Flexible schedule,
including weekends and holidays Preferred: Previous experience in
customer service or hospitality Familiarity with food service
operations Responsibilities Previous experience working as a
bartender in a high-volume, fast-paced restaurant or similar
environment is preferred. The ideal candidate must possess
outstanding hospitality skills and deliver exceptional service to
guests. Strong organizational skills, great attention to detail,
and a strong work ethic are also essential. The candidate must work
efficiently as part of a team and independently, take direction
effectively, and communicate professionally. Maintains cleanliness
throughout the restaurant and performs weekly maintenance. Prepares
alcohol or non-alcoholic beverages for bar and restaurant patrons.
Assess customers’ needs and preferences and make recommendations.
Mix ingredients to prepare cocktails. Check guests’ identification
and confirm it meets the legal drinking age Restock and replenish
bar inventory and supplies. Remains guest-focused and nurtures an
excellent guest experience. Complies with all food and beverage
regulations. Additionally, the candidate must have a flexible
schedule, including the ability to work weekends, nights, and
holidays. Welcome guests warmly and take their orders accurately
Handle cash and card transactions with accuracy and integrity
Assist with maintaining cleanliness and organization in the FOH
area Collaborate with teammates and management to ensure smooth
service Support opening and closing duties as needed About Little
Donkey & Pihakis Restaurant Group At Little Donkey food is about
more than flavor—it’s about bringing people together. We create
spaces where guests feel welcome and employees have the tools to
thrive. We are part of Pihakis Restaurant Group , a family of chefs
and hospitality leaders behind some of the South’s most loved
restaurants. We believe in building community, supporting our
teams, and creating lasting careers in hospitality. Visit the
website for a sneak peek! https://valley-post.com Note: While
essential elements of this job are described above, they may be
subject to change at any time
Keywords: Little Donkey, Decatur , Bartender, Hospitality & Tourism , Birmingham, Alabama